Japan Genmaicha – Green Tea with Roasted Rice is a loose-leaf premium tea for conscious moments of pleasure, clear mindful rituals, and peaceful breaks in everyday life. It is suitable for people who want to consciously integrate taste, quality, and small mindful rituals of enjoyment into their daily routine.

This tea is chosen not only when a drink is sought, but a quiet moment with character, origin, and clear sensory impact.

At a Glance

• for quiet morning routines and conscious tea breaks
• as a high-quality tea choice for people with a sense of taste and origin
• for gift sets, tea mindful rituals, and mindful moments of enjoyment
• suitable for the kitchen, home office, and relaxed afternoons

Japan Genmaicha Green Tea is a fascinating combination of tradition, taste, and history.

This special Japanese green tea preparation combines the finest Sencha with roasted and partially puffed rice – hence the name Rice Tea. The word Genmai stands for brown rice, Cha for tea – together they form Genmaicha, the classic Japan Genmaicha, as it has been drunk for centuries.

At SteinKunstWerk, the green tea used comes from high-quality Sencha cultivation, carefully mixed with fragrant, lightly caramelized puffed rice. This composition is a prime example of Japanese tea art and is one of the most popular varieties for mindful tea mindful rituals. Genmaicha is mild, aromatic, and at the same time invigorating – a tea that brings body and mind into balance.

This Genmaicha Tea is part of our collection of hand-picked teas – selected, sustainably packaged, and perfectly combinable with our scented candles and ritual objects. Further information about Japanese tea culture, tea mindful rituals, and mindfulness can be found on our blog at steinkunstwerk.blog.

🌿 Origin & History

Japanese Green Tea Genmaicha was originally drunk by Buddhist monks, who appreciated its warm, nutty character. Over the centuries, Sencha Genmaicha evolved from an everyday drink of farmers to a symbol of modesty and harmony. Today, it is valued in Japan and worldwide as Genmaicha Tea – mild, earthy, and soothing.

Our variant comes from careful production in Japan, where traditional tea cultivation is maintained with artisanal precision. The green tea is briefly steamed, then mixed with roasted rice and puffed rice. This creates the unmistakable aroma of toasted grains, which harmonizes perfectly with the fresh note of the green tea. More about the history of this Japanese rice tea can be found on Wikipedia – Genmaicha.

☕ Taste & Character

Mild, nutty, and soothing: Japan Genmaicha unfolds a balanced interplay of roasted rice, fresh green tea, and a gentle, sweet note. The result is a pleasantly warming Genmaicha Tea that brings a slight umami depth and contains less caffeine than classic Sencha. Ideal for connoisseurs looking for a Japanese Green Tea with a soft texture and round taste.

In the cup, a golden-green infusion with fine roasted notes emerges – a tea that brings peace and grounding. Perfect for meditation, relaxation, or conscious breaks. More about the effect of tea, antioxidants, and ingredients can be found on Wikipedia – Tee.

🔮 Ritual & Mindfulness

Japan Genmaicha is a classic tea for mindful rituals – harmonious, calming, and deeply rooted in Japanese tea culture. In Japan, it is considered a symbol of simplicity and clarity. Pour it slowly, observe the golden glow, and enjoy the warmth it radiates. Light a Tarot candle and consciously take time for your tea ritual.

Supplement this moment with a suitable tea bowl or incense object to create an atmosphere of tranquility. This kind of conscious enjoyment is at the heart of our philosophy – learn more at steinkunstwerk.blog.

🍯 Preparation – how to make the perfect infusion

• Tea quantity: approx. 8 g per liter of water
• Water temperature: 80 °C – boil water briefly and let it cool for 3 minutes
• Steeping time: 2 minutes – steep covered for full aroma
• Multiple infusions: possible – the second infusion becomes softer and sweeter

Tip: Observe how rice and tea unfold in the hot water – a meditative moment that promotes mindfulness. An illustrated guide to tea preparation can be found on our blog at steinkunstwerk.blog.

🌸 Effects & Ingredients

The Green tea with rice grains contains valuable ingredients such as polyphenols, catechins, caffeine, fluoride, and minerals. This combination has an antioxidant effect, strengthens the immune system, and gently promotes concentration. Due to the proportion of roasted rice, the tea is particularly mild and contains less caffeine – ideal for mindfulness exercises, meditation, or the evening.

This Japanese Genmaicha combines the earthy element of rice with the freshness of tea, creating a balance between energy and tranquility – a true symbol of the philosophy of SteinKunstWerk: sustainability, craftsmanship, and mindfulness.

🌿 Storage & Shelf Life

Please store in a cool, dry, and airtight place – away from spices or light. This way, the fine roasted aroma will be preserved for a long time. When stored properly, Genmaicha Tea will keep for about 12 months. Suitable tea caddies and bowls can be found in our collection for your personal tea ritual.

🛍️ Special features at SteinKunstWerk

• ✔️ Original Japan Genmaicha – blend of Sencha, roasted rice & puffed rice
• ✔️ Mild, nutty & soothing – ideal for conscious tea enjoyment
• ✔️ Caffeinated – gently stimulating, perfect for mindfulness mindful rituals
• ✔️ Hand-picked, environmentally friendly packaged & assembled in Germany
• ✔️ Pairs well with other hand-picked teas

💬 Conclusion

Japan Genmaicha is more than a tea – it is a symbol of balance. Sencha Genmaicha combines warmth, gentleness, and depth in a harmonious infusion. Whether as Genmaicha Tea in the morning, during a break, or as part of your tea ritual in the evening: It provides peace, energy, and awareness – with every sip.

✨ Discover Japan Genmaicha now – nutty, mild & mindful. View in shop now →

Ingredients

Green tea, roasted rice, puffed rice. Naturally caffeinated, free from artificial additives.

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