A lightly oxidized Taiwanese oolong with a fresh green character, floral fragrance, and smooth sweetness. Its clear profile makes it ideal for several careful infusions.
Preparation
Use about 3 g per 200 ml of water at 85–90 °C. Steep for 2–3 minutes and repeat as desired.
A refined jade oolong for calm tea rituals and nuanced tasting.
Lieferant / verantwortlicher Wirtschaftsakteur:
Roberts Teehaus – Robert Schyska
Letteallee 89
13409 Berlin
Deutschland
E-Mail: info@roberts-teehaus.de
Telefon: +49 176 0823180
