A refined Chinese green tea scented with jasmine blossoms. The cup is light, floral, and gently fresh, making it ideal for calm breaks and mindful tea rituals.
Preparation
Use about 2–3 g per 200 ml of water at 75–80 °C. Steep for 2–3 minutes. Multiple infusions are possible.
An elegant everyday jasmine tea with a clear and balanced aroma.
Lieferant / verantwortlicher Wirtschaftsakteur:
Roberts Teehaus – Robert Schyska
Letteallee 89
13409 Berlin
Deutschland
E-Mail: info@roberts-teehaus.de
Telefon: +49 176 0823180
